The Loire Valley is the other “homeland” of Gamay after Beaujolais: on the schist soil of the Coteaux du Layon in Anjou, worked with care and at a moderate yield, it offers a fresh, crunchy juice with good vinosity.

“To suffer is not to play”, Jérôme Lambert's label announces the color: a perfectly natural wine! Made from grapes vinified in whole bunches in vats, a direct and dashing juice with notes of red fruits and berries, a good frankness, a fresh and salivating red.